Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baked Caprese Chicken: An Incredible Ultimate Recipe for Flavor


  • Author: Lana
  • Total Time: 0 hours

Ingredients

– 4 boneless, skinless chicken breasts
– 2 cups cherry tomatoes, halved
– 8 ounces fresh mozzarella cheese, sliced
– 1 cup fresh basil leaves, plus extra for garnish
– 2 tablespoons balsamic vinegar
– 3 cloves garlic, minced
– 2 tablespoons olive oil
– Salt and pepper, to taste
– 1 teaspoon Italian seasoning
– Crushed red pepper flakes (optional for spice)


Instructions

Creating Baked Caprese Chicken is an easy process when you follow these simple steps:

1. Preheat: Preheat your oven to 400°F (200°C).
2. Prepare Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning on both sides.
3. Sear: In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the seasoned chicken and sear for about 3-4 minutes per side until golden brown.
4. Add Garlic: Sprinkle the minced garlic over the seared chicken and sauté for another minute.
5. Add Tomatoes: Toss in the halved cherry tomatoes and drizzle with balsamic vinegar. Stir everything together gently.
6. Layer with Cheese: Place the slices of fresh mozzarella over the chicken and tomatoes in the skillet.
7. Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
8. Garnish: Remove from the oven and sprinkle fresh basil leaves over the top before serving.
9. Serve: Let the dish rest for a few minutes, then serve warm with your choice of side.

This step-by-step guide will help you create the perfect baked dish, ensuring each component shines in flavor.

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 4
  • Calories: 420 kcal
  • Fat: 22g
  • Protein: 45g