Follow these easy steps to make your Easy Banana Bread:

1. Preheat your oven to 350°F (175°C).
2. Mash the Bananas: In a mixing bowl, mash the ripe bananas with a fork until smooth.
3. Mix in Butter: Stir the melted butter into the mashed bananas until evenly combined.
4. Add the Baking Soda and Salt: Sprinkle the baking soda and salt over the banana mixture and mix well.
5. Stir in Sugar: Add the sugar and mix until fully incorporated.
6. Add Egg and Vanilla: Beat in the beaten egg and vanilla extract until combined.
7. Incorporate the Flour: Gently mix in the flour until just incorporated. Avoid overmixing for a tender texture.
8. Prepare the Pan: Pour the batter into a greased 4×8 inch loaf pan.
9. Bake: Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
10. Cool: Remove from the oven and let it cool in the pan for about 10-15 minutes before transferring it to a wire rack to cool completely.

By following these steps, you’ll have a delicious loaf of banana bread to enjoy!