Ingredients
– 4 large flour tortillas or wraps
– 1 cup romaine lettuce, chopped
– 1/2 cup Caesar salad dressing
– 1 cup mozzarella cheese, shredded
– 1 cup pepperoni slices
– 1/4 cup grated Parmesan cheese
– 1/4 teaspoon black pepper
– Optional: Additional toppings like sliced olives or diced tomatoes
Instructions
Follow these simple steps to create your Pepperoni Pizza Caesar Wraps:
1. Prep the Ingredients: Start by chopping the romaine lettuce and setting it aside. Gather all other ingredients.
2. Mix Dressing and Greens: In a large bowl, combine the chopped romaine lettuce with Caesar salad dressing. Toss until well coated.
3. Layer the Wraps: Place one tortilla on a clean surface. Add 1/4 of the dressed romaine mixture to the center of the tortilla.
4. Add Pepperoni and Cheese: Top the lettuce with 1/4 cup of pepperoni slices and a generous sprinkle of mozzarella cheese. Add grated Parmesan cheese on top.
5. Season to Taste: Sprinkle a pinch of black pepper over the toppings for added flavor.
6. Wrap It Up: Fold in the sides of the tortilla, then roll from the bottom up to enclose the filling securely. Repeat this process for the remaining tortillas.
7. Warm the Wraps (Optional): If you desire warm wraps, heat a skillet over medium heat. Place each wrap seam-side down and cook for about 2 minutes on each side until golden brown.
8. Slice and Serve: Remove the wraps from the skillet, and let them cool slightly. Slice into halves or quarters for easier handling.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 320 kcal
- Fat: 16g
- Protein: 15g