Creating The BEST Bang Bang Chicken Bowl is straightforward! Follow these easy steps to make this delectable dish at home:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces. Season them with salt and pepper.
2. Coat with Corn Starch: In a bowl, toss the chicken pieces in cornstarch until well coated. This will make your chicken crispy!
3. Heat the Oil: In a large skillet, heat the olive oil over medium-high heat.
4. Cook the Chicken: Add the coated chicken to the skillet in a single layer. Allow them to cook for about 5–7 minutes on each side until they are golden brown and fully cooked.
5. Make the Bang Bang Sauce: While the chicken cooks, prepare the sauce by mixing together the mayonnaise, sweet chili sauce, Sriracha, and lime juice in a separate bowl.
6. Combine: Once the chicken is done, lower the heat and pour the Bang Bang Sauce over the cooked chicken. Toss to ensure every piece is coated in the sauce.
7. Assemble the Bowl: In bowls, layer the cooked rice first. Add the sautéed chicken on top, followed by diced bell peppers, shredded carrots, and green onions.
8. Garnish: Finish with a sprinkle of sesame seeds for an extra touch and crunch.

By following these simple steps, you’ll have your amazing Bang Bang Chicken Bowl ready in no time!