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Wonder Bread Chaffle: An Incredible 5-Ingredient Breakfast Treat


  • Author: Lana
  • Total Time: 0 hours

Ingredients

– 2 slices of Wonder Bread
– 1 large egg
– ½ cup shredded cheese (cheddar or mozzarella works great)
– 1 tablespoon almond flour (optional for added texture)
– A pinch of salt


Instructions

Follow these simple steps to create your very own Wonder Bread Chaffles:

1. Preheat Your Waffle Maker: Plug in your waffle maker and let it preheat while you gather your ingredients.
2. Prepare the Bread: Tear the Wonder Bread into small pieces and place them in a mixing bowl.
3. Mix Ingredients: Add the egg, shredded cheese, almond flour (if using), and a pinch of salt to the bowl. Stir everything together until well combined.
4. Pour into Waffle Maker: Lightly spray the preheated waffle maker with cooking spray, then scoop half of the mixture into the center of the waffle iron.
5. Close and Cook: Close the waffle maker and cook for about 5 minutes or until the chaffle is golden brown and crispy.
6. Remove and Repeat: Carefully remove the first chaffle and repeat the process with the remaining batter.
7. Cool Slightly: Let your chaffles cool for a minute on a wire rack before serving.

These straightforward instructions make it easy for anyone, regardless of cooking skill, to create this delightful breakfast treat!

  • Prep Time: 15 minutes
  • Cook Time: 5-10 minutes

Nutrition

  • Serving Size: 2 chaffles
  • Calories: 320 kcal
  • Fat: 18g
  • Protein: 15g